Our Menu
Lunch Menu
Mezze Horie, provides a flavorful and diverse lunch option for those in search of a light and casual meal.
Appetizer
Hummus - 800 Yen
A mouth-watering appetizer that hails from the Mediterranean region, hummus is a creamy and velvety blend of chickpeas, tahini, garlic, and fresh lemon juice that is commonly served with warm and toasted pita bread.
Acili Ezme - 800 Yen
Acili ezme is a Turkish appetizer made from hot peppers, tomatoes, onion, garlic, parsley, olive oil and lemon juice. It adds spice and freshness to any dish, and goes well with chips, bread, veggies, grilled meats, sandwiches and salads.
Cacik - 700 Yen
Cacik is a traditional Turkish yogurt dip made with fresh cucumbers, garlic, mint, and dill. This refreshing dip is perfect for hot summer days and pairs well with grilled meats, veggies, pita bread, and chips.
Patlican Sarma - 900 Yen
Patlican peynir sarma is a savory and flavorful Turkish dish that consists of eggplant stuffed with deliciously three type of cheese filling. This vegetarian dish is made from roasted and mashed eggplants with garlic, olive oil, and parsley mixed into the filling.
Turkish-style Ratatouille - 700 Yen
Assorted Appetizer Plate - 1600 Yen
Indulge in our mouth-watering assortment of Turkish appetizers with our pre-made assorted appetizer plate. This plate is perfect for sharing with friends and family – or keeping all to yourself!
Caban Salatasi - 900 Yen
Biber Dolmasi - 800 Yen
Try our delicious Turkish biber dolmasi! Made with the finest ingredients, it’s easy to prepare and perfect as a side dish or main course. Experience the flavors of Turkey in your own home. Order now!
Seafood Salad - 1100 Yen
Main Courses
Adana Kebab - 1900 Yen
Charcoal-grilled skewers of minced lamb and beef seasoned with Turkish spices and served with grilled vegetables and rice pilaf.
Chicken Shish Kebap - 1600 Yen
Tender and juicy Chicken leg cubes 48 hours marinated in special Turkish spices, char-grilled to perfection and served with grilled vegetables and rice pilaf.
Lamb Shish Kebab - 2400 Yen
Tender and juicy lamb cubes 48 hours marinated in special Turkish spices, char-grilled to perfection and served with grilled vegetables and rice pilaf.
Iskender Kebab - 2400 Yen
A mouthwatering combination of lamb and beef doner kebab, served on a bed of crispy pita bread yoghurt and topped with tomato sauce and melted butter.
Kofte - 1700 Yen
Turkish Kofte, a classic meatball dish, is popular in Turkey. It’s made from ground beef or lamb, onions, breadcrumbs, and spices.
Hunkar Begendi Kebab - 2400 Yen
Hunkar Begendi Kebab, or Sultan’s Delight, is a Turkish dish with grilled meat on creamy eggplant puree, seasoned with traditional spices. It’s a popular and satisfying dish worldwide.
Lamb Chops - 2800 Yen
Juicy lamb chops marinated in a blend of Turkish spices, char-grilled and served with mashed potatoes and sautéed vegetables.
Assorted Kebab Plate - 4200 Yen
Come try our expertly seasoned mixed kebab platters, featuring four different varieties including crowd favorite kofte and fiery adana. Prefer something milder? Our chicken kebab is tangy and juicy, while our classic lamb shish kebab is succulent and mouthwatering. Treat yourself today!
Dessert
Baklava - 750 Yen
Turkish Ice-cream - 500 Yen
Kazandibi - 650 Yen
Sutlac - 600 Yen
A creamy and comforting Turkish rice pudding, flavored with cinnamon and garnished with chopped nuts.
Assorted Dessert Plate - 1200 Yen
Lunch Menu
Today's Lunch - 900 Yen
Chiken Kebap lunch - 1200 Yen
Kofte Lunch - 1350 Yen
Menemen Lunch - 1000 Yen
Turkish Bagel Lunch - 950 Yen
Try our delicious Turkish Bagl (Simit) sandwich for an authentic taste of Istanbul! Made with sesame-covered simit bread filled with premium feta cheese, olives, tomatoes, and cucumbers, this yummy sandwich is packed with protein and fiber perfect for a healthy snack or lunch.